At Border Brewing Company, we’re proud to lead the way in Kansas City with our Baseline Non-Alcoholic Series, the city’s first locally-owned craft non-alcoholic beers. When we created Baseline Amber and Baseline Pale, we didn’t believe non-alcoholic meant no flavor or no experience. We believed it meant more: more inclusivity, more occasions, and more people getting to enjoy craft beer without compromise. Whether you’re reducing alcohol, choosing to drive, or simply looking for a flavorful option with zero buzz, Baseline is made for you.
Why Non-Alcoholic Craft Beer Matters
The non-alcoholic (NA) beer market isn’t just a trend, it’s one of the fastest growing segments in craft brewing today. According to recent industry data, NA beer volume rose by double-digits year over year and on-premise sales are showing strong increases. According to Craft Brewing Business, Kansas City’s craft scene grew substantially, which means expanded choice: local drinkers want more than just the standard beer options. They want mindful, flavorful, inclusive beverages.
At our Crossroads taproom, making Baseline meant applying the same craft brewing standards we use for our flagship beers: premium malts, hop selections, clean fermentation, and careful testing. We weren’t aiming for bland or watered-down alternatives, we were brewing full-flavored beers that just happen to be under 0.5% ABV. With Baseline, the experience is local, craft-driven, and welcoming.
Baseline Amber & Baseline Pale — Style and Story
Baseline Amber: This rich, malt-forward craft beer offers the toasty caramel character and smooth finish you’d expect from a quality amber ale. Yet it maintains the crisp, refreshing drinkability that non-alcoholic fans appreciate. It’s brewed in Kansas City, poured fresh in our Crossroads taproom, and available to-go so you can enjoy it at home or share it with friends.
Baseline Pale: This craft non-alcoholic pale ale leans on bright citrus hop aromatics, a crisp malt backbone, and subtle bitterness — all balanced and drinkable. It’s an ideal choice for hop lovers who want the flavor but not the buzz, and it stands out on tap or in a four-pack for take-home enjoyment.
Both options reflect the spirit of Border Brewing: rooted in Kansas City, crafted with precision, and inclusive of anyone who wants a great drinking experience without the alcohol.
H2: Drink-Friendly, Occasion-Ready, and Local
One of the best things about the Baseline series is how versatile it can be. Here are a few scenarios where it shines:
- Designated driver nights: At our taproom, guests who are opting out of alcohol still get premium craft beer flavor, brewed locally right in the Crossroads Arts District.
- Sober-curious and wellness-minded drinkers: As NA beer becomes more mainstream (especially among Millennial and Gen Z consumers), Baseline meets the moment with craft credentials and local roots. See more at Craft Beer & Brewing.
- Pack to-go and enjoy anywhere: We offer Baseline four-packs and crowlers, so you can take Kansas City’s first craft NA beer home or to your next gathering.
- Inclusive taproom experiences: Families, groups with mixed preferences (beer vs. non-beer), and anyone who wants to sample different styles—all get options here.
When you pick up a Baseline from a local bar, taproom, or our own retail case, you’re supporting a Kansas City-based brewery and enjoying a beer brewed for more than just the buzz.
The Brewing Challenge — How We Did It
Brewing non-alcoholic craft beer isn’t as simple as removing alcohol. At Border Brewing, our goal was to keep the character, aroma, and body of a quality beer while staying under the legal NA threshold. According to industry sources, creating an NA craft beer that actually tastes like craft beer requires innovation, careful ingredient selection, and precise process control. The Beer Connoisseur® shares more details.
Here’s a breakdown of our approach at Border Brewing Company:
- Ingredient selection: We source malts and hops with flavor intensity, so even without the alcohol drive, the beer holds its profile.
- Fermentation control: We ferment to a point where ethanol (alcohol) is minimal, then stop or remove it through advanced methods—maintaining aroma compounds and mouthfeel.
- Finishing and packaging: We ensure the final product is bright, clean, and has the right CO₂ level for proper fizz and refreshment.
- Quality assurance: Every batch is tested for ABV, flavor consistency, and distribution stability, especially for take-home packs.
In short: we treat Baseline no differently than our flagship craft beers—brewed in Kansas City, poured in the Crossroads, and built for taste.
Why Kansas City Should Be Proud
Kansas City’s craft beer community has grown rapidly, with breweries across neighborhoods, including our Crossroads Arts District location, contributing to local culture and tourism. Baseline adds another layer: a locally brewed non-alcoholic craft beer that broadens inclusivity in the scene. It means more people—drivers, health-minded, designated, sober-curious—can join the conversation, sit at the taproom bar, and enjoy craft beer without compromise.
At Border Brewing Company, our identity is tied deeply to Kansas City. We call the Crossroads home because it’s creative, dynamic, and local—just like our beer. With Baseline, we’re expanding what “craft beer” means in KC. You’re not just drinking non-alcoholic beer, you’re drinking a Kansas City craft beer.
How to Enjoy Baseline Today
Ready to try it? Here are some easy ways to get Baseline:
- Taproom in the Crossroads: Visit our brewery on site in Kansas City, where Baseline is available on tap and in to-go four-packs.
- Local bars and pubs: Ask for Baseline in Kansas City venues that stock Border Brewing’s distribution, and enjoy it fresh at the bar.
- Take-home packs: Pick up a four-pack or crowler of Baseline from the taproom, bring it home, share with friends or enjoy solo—craft flavor with zero buzz.
Because it’s brewed locally, you’ll often find Baseline fresh and ready. We recommend consuming it chilled and relatively soon after purchase for best flavor.
Conclusion
The Baseline Non-Alcoholic Series is more than just a beer option, it’s a statement. It says craft beer in Kansas City is for everyone, whether you want alcohol or not. It says flavor matters, regardless of ABV. And it says local breweries can lead in innovation.
We invite you to pour a Baseline, take a seat in our Crossroads Arts District taproom, and discover just how enjoyable non-alcoholic craft beer can be. Whether you’re here for a casual afternoon hangout, happy hour with friends, or a night out in Kansas City, Baseline fits right in.
Cheers to inclusive craft, bold flavor, and Kansas City-made beers.
Related Links
- 🍺 What We Pour — Explore our full lineup of beer, cider, seltzer, and cocktails brewed in Kansas City.
- ⚙️ Baseline Amber — Smooth, malt-forward, and rich in flavor — our first NA flagship.
- 🌾 Baseline Pale — Bright, hoppy, and balanced — craft flavor without the buzz.
- 🍋 Lima Fresca – Salted Lime Kölsch — Light, citrusy, and perfect for summer sipping.
- 🏙️ Brewery Taproom — Learn more about our space, vibe, and what makes our Kansas City location unique.
- 🎉 Events — See what’s happening this month at Border Brewing Company.
- 💬 FAQs — Got questions about our beers, taproom, or private events? Find answers here.
